The Pariès firm’s confectioners make a wide range of creations on the premises, including the famous major speciality known as “Basque cakes” with their ever-growing reputation. They are appreciated well beyond the Basque Country, with their crunchy golden outside hiding a soft, creamy filling made with almond cream or delicately flavoured black cherry jam. A dessert with all the generosity you could wish for, and almost an emblem…
Our Basque cakes are cooked and dispatched in wooden moulds that guarantee product freshness and safety during transport.
Can be kept for up to 10 days.
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| Almond cream --11€ | |   | | Black cherries --11€ | | | | Chocolate --11€ | | | | Almond cream --15€ | | | | Black cherries --15€ | | | | Chocolate --15€ | | |
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